*Please call for pricing.
*If you can't find something you like, we will be happy to customize the menu with you.
The Lincoln Club Wedding Menu Suggestions
Select two meats from the following options or please ask if you do not see what you like.
Lincoln Club Seasoned Roast Beef Drizzled with a Beef Demi Glaze
Sirloin tips and Mushrooms over Rice Drizzled with Alfredo or Beef Demi Glaze
Beef Wellington Drizzled with a Port Wine Sauce
Prime Rib Oscar
Chicken Tips over Rice with an Alfredo Sauce
Chicken Tips and Sweet Onions over Rice with a Peach Jack Glaze
Chicken and Broccoli over Rice and Topped with a Cheese Sauce
Chicken Wellington with a Raspberry Glaze
Ham with a Pineapple Glaze
Spice Rub Pork Loin with an Apple Jack Glaze
Select one potato from these options
Baked Potatoes with B/SC
Rosemary Red Potatoes
Garlic Mashed Potatoes
Loaded Mashed Potatoes
Au Gratin Potatoes
Baby Red Potatoes (Butter & Parsely)
Select one vegetable from these options
Green Beans Almondine - or plain green beans if you prefer
Green Bean Casserole
Sicilian Blend---Green Beans, Cauliflower, Red & Yellow Peppers and Onions
Key West Blend---Green Beans, Orange & Yellow Carrots and Red Peppers
Normandy Blend---Broccoli, Cauliflower, Carrots, Zucchini and Yellow Squash
Select three side dishes from these options
Lettuce Salad with 3 dressings & croutons
Italian Penne Salad
Penne Pasta Salad---Tomato, Bacon, Cheddar Cheese with Ranch Dressing
All meals are served with a dinner roll & butter. Lemonade- Coffee - Water is also included in the price.
Punch is available for $20.00/batch (approx 40 servings).
Meals will consist of two meats, one potato, one vegetable, three salads, rolls, butter, coffee and lemonade
All events not catered by JJ's Catering will be charged a $400 kitchen fee.